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Autumn Collection
Autumn Collection
Autumn Collection
Autumn Collection
Autumn Collection
Autumn Collection
Autumn Collection
Autumn Collection
  • Load image into Gallery viewer, Autumn Collection
  • Load image into Gallery viewer, Autumn Collection
  • Load image into Gallery viewer, Autumn Collection
  • Load image into Gallery viewer, Autumn Collection
  • Load image into Gallery viewer, Autumn Collection
  • Load image into Gallery viewer, Autumn Collection
  • Load image into Gallery viewer, Autumn Collection
  • Load image into Gallery viewer, Autumn Collection

Autumn Collection

Regular price
€35
Sale price
€35
Regular price
Sold out
Unit price
per 
Tax included.

The Autumn Collection is finally here!

Our cakes have a shelf life of 4 days when refrigerated.

 

Morello Cherry Cheesecake Dome
A buttery biscuit base topped with Hayes Farm Tipperary Cream Cheese flavoured with Morello Cherry.
Allergens: Wheat, Milk, Soya.

Yuzu and Coconut Éclair
A light choux éclair, filled with yuzu and coconut flavoured crème patissiere. Decorated with lemon fondant, white chocolate and toasted coconut.
Allergens: Wheat, Milk, Eggs, Soya, Sulphites.

Apricot & Almond Tart
Sweet pastry shell filled with almond frangipane, juicy apricots and lightly glazed.
Allergens: Milk, Wheat, Eggs, Nuts (Almonds).

Williams Pear & Praline Mousse
Brown sugar sable biscuit topped with Williams Pear and praline mousse, white chocolate glaze and decorated with Williams Pear gel and crunchy chocolate praline.
Allergens: Wheat, Milk, Eggs, Soya, Nuts (Hazelnuts).

Crunchy Chocolate Praline Pillow
Light chocolate sponge covered with chocolate praline cremeux with a salted caramel cremeux centre. Encased in a milk chocolate and caramelised hazelnut glaze.
Allergens: Wheat, Milk, Eggs, Soya, Nuts (Hazelnuts).

Apple Blackberry Crumble Mousse
Green apple mousse with a blackberry curd insert, sitting on a brown sugar sable. Finished off with an apple and white chocolate glaze, a fresh blackberry and oat streusel.
Allergens: Wheat, Milk, Eggs, Soya.

Pecan Pie
Sweet pastry shell filled with toasted caramelised pecans, garnished with a white chocolate quenelle and a fresh strawberry.
Allergens: Wheat, Milk, Eggs, Soya, Nuts (Pecans).