Our sumptuous selection of luxury Cheesecakes.
Our cakes have a shelf life of 3 days from receipt once kept refrigerated.
Each Cheesecake has 8 - 10 servings.
Raspberry and White Chocolate - Allergens: Wheat, Milk, Egg and Soya.
Ferrero Rocher - Allergens: Wheat, Milk, Soya, Nuts (Hazelnuts)
A Hayes Farm creamy cheesecake mixed with Chocolate and hazelnut on a buttery chocolate biscuit base decorated with ferrero rocher and dark chocolate.
Strawberry and Cream Cheesecake - Allergens: Wheat, Milk, Egg
Buttery biscuit base, topped with Hayes Farm Cream Cheesecake marbled with Pat Clarke strawberry compote, finished with fresh strawberries.
Mango & Passion Fruit Cheesecake - Allergens: Wheat, Milk, Soya, Egg
Alphonso Mango and Passion Fruit cheesecake make with Hayes Farm cream cheese, on a buttery biscuit base. Finished with a sharp passion fruit compote.