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Nutritional information

The Tutti Frutti Collection

Banana

Tart Shell Coated (33.1%) [WHEAT Flour, Butter (MILK), Sugar, EGG, Cocoa Powder [Acidity Regulator: E501i], Salt, Emulsifier: Sunflower Lecithin (E322)], Dark Coating [Sugar, Fully Hydrogenated Vegetable Fat (Coconut, Palm Kernel), Fat Reduced Cocoa Powder, MILK Sugar, Emulsifier: SOYA Lecithin, Flavouring: Vanillin], Vegetable Oil (GM SOYABEANS), Antifoaming Agent: E900]], Whipped Ganache (24.8%) [Cream (MILK), White Chocolate [Whole MILK Powder, Sugar, Cocoa Butter, Emulsifier: SOYA Lecithin, Natural Vanilla Flavouring], Gelatine (Pork Origin)], Banana (16.5%), Caramel Sauce (16.5%) [Sugar, Cream (MILK), MILK Chocolate [Sugar, Cocoa Butter, Whole MILK Powder, Cocoa Mass, Emulsifier: SOYA Lecithin, Vanilla Flavouring], Glucose, Butter (MILK)], Cocoa Butter, Trimoline (Invert Sugar)], Glaze (8.3%) [Water, Sugar, Glucose Syrup, Gelling Agent: Pectin, Thickener: Carrageenan, Acid: Citric Acid], Chocolate Feather (0.83%) [Cocoa Mass, Sugar, Cocoa Butter, Emulsifier: SOYA Lecithin (E322), Vanilla Extract]

 

Per 100g/ml

% RI

Energy (Kj)

1548kJ

18%

Energy (Kcal)

371kcal

19%

Fat

22g

31%

Of which saturates

14g

70%

Carbohydrate

38g

15%

Of which sugars

25g

28%

Fibre

0.8g

3%

Protein

3.6g

7%

Salt

0.52g

9%

 

Apple

Apple Mousse (45%) [Cream (MILK), Apple Puree [Antioxidant: Ascorbic Acid, Citric Acid, Nettle Extract], Italian Meringue [Sugar, EGG], Gelatine (Pork Origin)], Cinnamon [GLUTEN]], Green Glaze (18%) [White Chocolate [Sugar, Cocoa Butter, Skimmed MILK Powder, MILK Fat, Emulsifier: SOYA Lecithin, Natural Vanilla Flavouring], Vegetable Oil [(GM SOYABEANS), Antifoaming Agent: E900.], Green Powder [Colourings Tartrazine (E102), Bright Blue FCF (E133)], Insert (13.5%) [Apples, Sugar, Modified Starch, Water, Potassium Sorbate, Citric Acid, SULPHITESGLUTEN], Blackberries], Glaze (9%) [Water, Sugar, Glucose Syrup, Gelling Agent: Pectin, Thickener: Carrageenan, Acid: Citric Acid], Biscuit Base (9%) [Biscuit Crumb [Fortified WHEAT Flour (Calcium Carbonate, Iron, Nicotinamide, Thiamine), Wholemeal (WHEAT) Flour (WHEAT), Vegetable Oil (Palm [MB], Rapeseed), Sugar, Invert Sugar Syrup, Raising Agents (Sodium Bicarbonate, Ammonium Bicarbonate), Salt], Butter (MILK) ]], Sponge (2.7%) [EGG, Sugar, WHEAT Flour]], Dark Chocolate (2.7%) [Cocoa Mass, Sugar, Fat Reduced Cocoa Powder, Emulsifier SOYA Lecithin, Natural Vanilla Flavouring]

 

Per 100g/ml

% RI

Energy (Kj)

1431kJ

17%

Energy (Kcal)

343kcal

17%

Fat

22g

31%

Of which saturates

12g

60%

Carbohydrate

33g

13%

Of which sugars

27g

30%

Fibre

1.3g

5%

Protein

3.3g

7%

Salt

0.13g

2%

 

Strawberry

Strawberries (39.5%), Tart Shell Coated (26.3%) [WHEAT Flour, Butter (MILK), Sugar, EGG, WHEAT Flour, Salt, Emulsifier: Sunflower Lecithin (E322)]], Coating [Sugar, Fully Hydrogenated Vegetable Fat (coconut, Palm Kernel) Skimmed MILK Powder, Emulsifier: SOYA Lecithin], Vegetable Oil (GM SOYABEANS), Antifoaming Agent: E900], Crème Patisserie (26.3%) [EGG, Sugar, Cornflour, Butter (MILK), Vanilla Infusion], Decorgel (6.6%) [Glucose Syrup (SULPHITES), Water, Gelling Agents Pectin (E440(ii)), Sodium Alginate (E401), Carrageenan (E407), Xanthan Gum (E415), Acid Citric Acid (E330), Natural Apple Flavouring, Acidity Regulators Trisodium Citrate (E331(iii)), Tricalcium Phosphate ( E341(iii)), Preservative Potassium Sorbate (E202), Firming Agent Potassium Chloride], Butterfly Wings (1.3%) [White Chocolate (Sugar, Cocoa Butter, Whole MILK Powder, Natural Vanilla Flavouring) Confectionery Decorations: Cocoa Butter, Sugar, Fat Reduced Cocoa Powder, Colours: E162, E120, Corn Starch, Colouring Foodstuffs: Spirulina Extract]

 

Per 100g/ml

% RI

Energy (Kj)

914kJ

11%

Energy (Kcal)

218kcal

11%

Fat

10g

14%

Of which saturates

6g

30%

Carbohydrate

27g

10%

Of which sugars

12g

13%

Fibre

0.9g

4%

Protein

3.8g

8%

Salt

0.13g

2%

 

Mango & Passion Fruit

Cheesecake Mix (63.2%) [Cream Cheese [MILK, Cream (MILK), Skim MILK Solids, Salt, Tapioca Starch, Preservative: Potassium Sorbate E202 Lactic Acid Culture], Cream (MILK), Sugar, Gelatine (Pork Origin), Mango Puree], Glaze (15.8%) [White Chocolate [Sugar, Cocoa Butter, Skimmed MILK Powder, MILK Fat, Emulsifier: SOYA Lecithin, Natural Vanilla Flavouring], Vegetable Oil (GM SOYABEANS), Antifoaming Agent: E900], WHEAT Flour, Sugar, Vegetable Fat (sunflower, rapeseed), Milkfat (MILK) MILK Sugar, MILK Proteins, Salt, Malt Extract (BARLEY) Raising Agent: E500ii, Emulsifier: Sunflower Lecithin, Antioxidants: E306], Passionfruit Crispies [Cocoa Butter, Glucose Syrup, Passion Fruit Juice Concentrate, Passion Fruit Powder, Maltodextrin, Apricot Pulp, Thickener: Modified Starch (Potato) (E1414), Thickener: Sodium Alginate (E401)], Yellow Flower Power [Cocoa Butter, Colour: E100 (MILK, NUTS, SOY)], Biscuit Base (10.5%) [WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Nicotinamide, Thiamine), Wholemeal (WHEAT) Flour (WHEAT), Vegetable Oil (Palm [MB], Rapeseed), Sugar, Invert Sugar Syrup, Raising Agents (Sodium Bicarbonate, Ammonium Bicarbonate), Salt], Butter (MILK)], Passion Curd (10.5%) [Passion Fruit Puree, Butter (MILK), Sugar, EGG Yolk, Gelatine(Pork Origin)], Cornflour [100% Maize Starch]]

 

Per 100g/ml

% RI

Energy (Kj)

1493kJ

18%

Energy (Kcal)

359kcal

18%

Fat

26g

37%

Of which saturates

9g

45%

Carbohydrate

26g

10%

Of which sugars

20g

22%

Fibre

0.5g

2%

Protein

4.2g

8%

Salt

0.23g

4%

 

Raspberry

White Cremeux (61.7%) [Cream (MILK), White Chocolate [Whole MILK Powder, Sugar, Cocoa Butter, Emulsifier: SOYA Lecithin, Natural Vanilla Flavouring], MILK, Glucose, EGG Yolk, Gelatine (Pork Origin)], Glaze (12.3%)  [Sugar, Cocoa Butter, Skimmed MILK Powder, MILK Fat, Emulsifier: SOYA Lecithin, Natural Vanilla Flavouring], Vegetable Oil  (GM SOYABEANS), Antifoaming Agent: E900], Red Power Flower [Cocoa Butter; Colour E129]], Raspberry Gel [Raspberry Puree, Water, Sugar, Gelcrem [Thickener: Acetylated Dimydicate Phosphate (E1414) (Potato)]],  Sponge (8.2%) [EGG, Sugar, WHEAT Flour]], Plain Sable (8.2%) [WHEAT Flour, Butter (MILK)], Brown Sugar, EGG , Ground ALMONDS (6.5%) (TREE NUTS), Salt, Round Chocolate (1.2%) [White Chocolate (Sugar, Cocoa Butter, Whole MILK Powder, Natural Vanilla Flavouring), Freeze Dried Raspberry Powder]

 

Per 100g/ml

% RI

Energy (Kj)

1634kJ

19%

Energy (Kcal)

392kcal

20%

Fat

27g

39%

Of which saturates

15g

75%

Carbohydrate

32g

12%

Of which sugars

25g

28%

Fibre

0.5g

2%

Protein

5.2g

10%

Salt

0.15g

3%

 

Blood Orange

Mousse (58.8%) [Cream (MILK), Sugar, Chocolate [Cocoa Mass, Sugar, Cocoa Butter, Emulsifier SOYA Lecithin, Natural Vanilla Flavouring], EGG Yolk, Gelatine (Pork Origin)], Glaze (19.6%) [Sugar, Cream (MILK), Water, Gelatine (Pork Origin), Cocoa Powder [Acidity Regulator: E 501i], Trimoline (Invert Sugar)], Insert [Blood Orange Puree, Pomegranate Seeds, Sugar, Water, Gel Crem Fred [Thickener Acetylated Distarch Phosphate [E1414]], Sponge (4.9%) [EGG, Sugar, WHEAT Flour, Cocoa Powder [Acidity Regulator:E501i]] Chocolate Soil (2%) [Butter (MILK), WHEAT Flour, Sugar, Cocoa Powder [Acidity Regulator: E501i], Salt], Lustre Gold Spray (0.49%) [Propellants (E943a, E943b, E944), Ethyl Alcohol, Flavouring, Colours (E172, E104)]

 

Per 100g/ml

% RI

Energy (Kj)

1365kJ

16%

Energy (Kcal)

328kcal

16%

Fat

21g

30%

Of which saturates

13g

65%

Carbohydrate

30g

12%

Of which sugars

27g

30%

Fibre

1.9g

8%

Protein

3.5g

7%

Salt

0.05g

1%

 

Apricot

Financier (30.8%) [EGG, Icing Sugar, Butter (MILK), Ground ALMONDS (TREE NUTS), WHEAT Flour, Trimoline (Invert Sugar), Baking Powder [WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamine), Raising Agents: Sodium Acid Pyrophosphate E450i, Sodium Bicarbonate E500(ii)], Salt], Caramel (19.2%) [Sugar, Cream (MILK), MILK Chocolate [Sugar, Cocoa Butter, Whole MILK Powder, Cocoa Mass, Emulsifier SOYA Lecithin, Vanilla Flavouring], Glucose, Butter (MILK)], Cocoa Butter, Trimoline (Invert Sugar)], ALMONDS (15.4%), Bresseline Glaze (15.4%) [MILK Chocolate [Sugar, Cocoa Butter, Whole MILK Powder, Cocoa Mass, Emulsifier SOYA Lecithin, Vanilla Flavouring], Bresseline NUTS [Sugar, HAZELNUTS], Cocoa Butter], Apricot Syrup (11.5%) [Apricot Puree [Antioxidant: Ascorbic Acid], Water, Sugar], Apricot Halves (7.7%)

 

Per 100g/ml

% RI

Energy (Kj)

1775kJ

21%

Energy (Kcal)

426kcal

21%

Fat

27g

39%

Of which saturates

10g

50%

Carbohydrate

37g

14%

Of which sugars

33g

37%

Fibre

2.2g

9%

Protein

7.6g

15%

Salt

0.16g

3%

 

 

The Party Collection

Pecan Tart with White Chocolate and Cinnamon Whipped Ganache

Pecan Pie [PECAN Pieces, Sweet Plain Pastry [WHEAT Flour, Butter (MILK), Sugar, EGG, WHEAT Flour, Salt, Emulsifier; Sunflower Lecithin (E322)]], Pecan Filling [Brown Sugar, EGG, Butter (MILK), Golden Syrup, Maple Syrup], White Chocolate & Cinnamon Whipped Ganache [Cream (MILK), White Chocolate [Sugar, Cocoa Butter, Whole MILK Powder, Emulsifier SOYA Lecithin, Natural Vanilla Flavouring], Gelatine (Pork Origin)]

 

 

Per 100g/ml

% RI

Energy (Kj)

2217kJ

26%

Energy (Kcal)

533kcal

27%

Fat

37g

53%

Of which saturates

10g

50%

Carbohydrate

46g

18%

Of which sugars

20g

22%

Fibre

2.7g

11%

Protein

6.6g

13%

Salt

0.16g

3%

 

Salted Caramel Banoffee Choux

Ganache (55.8%) [Cream (MILK), Chocolate With Caramel [Cocoa Butter, Sugar, Whole MILK Powder, MILK Sugar, Whey (MILK) Powder (MILK), Skimmed MILK Powder, Caramelised Sugar, Emulsifier: SOYA Lecithin, Vanilla Flavouring, Salt], Gelatine (Pork Origin)], Curd (23.3%) [Banana Puree [Antioxidant: Ascorbic Acid], Butter (MILK), Caramel Sauce [Sugar, Glucose Syrup, Coconut Oil, Water, MILK Solids, Butter (MILK), Cocoa Butter, Cocoa Mass (SOYA Lecithin) Salt, Whey (MILK) Powder, Artificial Flavour], Sugar, EGGYolk, Gelatine Mass (Pork Origin), Cornflour [100% Maize Starch]], Choux (20.9%) [Water, EGG, WHEAT Flour, Butter (MILK), EGG Yolk, Sugar, Salt], Craquelin [Brown Sugar, WHEAT Flour, Butter (MILK)]]

 

Per 100g/ml

% RI

Energy (Kj)

1476kJ

18%

Energy (Kcal)

356kcal

18%

Fat

29g

41%

Of which saturates

18g

90%

Carbohydrate

20g

8%

Of which sugars

15g

17%

Fibre

0g

0%

Protein

4.1g

8%

Salt

0.21g

4%

 

Strawberry & Cream Cheesecake

Cheesecake Mix (64%) [Cream Cheese MILK, Cream MILK, Skim MILK Solids, Salt, Tapioca Starch, Preservative: Potassium Sorbate E202, Lactic Acid Culture], Cream (MILK)], Sugar, Gelatine (Pork Origin), Strawberry Compote (8.3%) [Strawberries, Sugar, Pectin]], Strawberry Compote (21.3%) [Strawberries, Sugar, Pectin], Biscuit Base (20%) [Biscuit Crumb [Fortified WHEAT flour (WHEAT flour, Calcium Carbonate, Iron, Nicotinamide, Thiamine), Wholemeal Flour (WHEAT), Vegetable Oil (Palm [MB], Rapeseed), Sugar, Invert Sugar Syrup, Raising Agents (Sodium Bicarbonate, Ammonium Bicarbonate), Salt], Butter [Butter (MILK)]]

 

Per 100g/ml

% RI

Energy (Kj)

1253kJ

15%

Energy (Kcal)

301kcal

15%

Fat

21g

30%

Of which saturates

6.9g

35%

Carbohydrate

24g

9%

Of which sugars

13g

14%

Fibre

1g

4%

Protein

3.9g

8%

Salt

1.4g

23%

 

Mango & Coconut Cheesecake

Cheesecake Mix (59.7%) [Cream Cheese (Cream (MILK), Skim MILK Solids, Salt, Tapioca Starch, Preservative: Potassium Sorbate (E202) Lactic Acid Culture], Cream (MILK), Coconut Puree [Coconut Milk (MILK Proteins)], Sugar, Desiccated Coconut [SULPHITES ], Gelatine Mass (Pork Origin)], Base (24.2%) [WHEAT Flour, Calcium Carbonate, Iron, Nicotinamide, Thiamine), Wholemeal (WHEAT) Flour (WHEAT), Vegetable Oil (Palm [MB], Rapeseed), Sugar, Invert Sugar Syrup, Raising Agents (Sodium Bicarbonate, Ammonium Bicarbonate), Salt], Butter (MILK)], Desiccated Coconut ([SULPHITES] Mango Compote (16.1%) [Alphonso Mango, Sugar, Pectin Powder [Pectin [E440], Diphosphate [E450], Dextrose, Calcium Phosphate [E341]]]

 

Per 100g/ml

% RI

Energy (Kj)

1462kJ

17%

Energy (Kcal)

352kcal

18%

Fat

25g

36%

Of which saturates

17g

85%

Carbohydrate

25g

10%

Of which sugars

16g

18%

Fibre

2.3g

9%

Protein

4.2g

8%

Salt

0.28g

5%

 

Award Winning Sicilian Lemon Meringue Tart

Lemon Curd (68.8%) [Lemon Juice [Ascorbic Acid E300, Preservative E224. Contains SULPHITES], Sugar, EGG, Butter (MILK), White Chocolate [Sugar, Cocoa Butter, Whole MILK Powder, Emulsifier SOYA Lecithin, Natural Vanilla Flavouring], Agar Agar], Plain Tart (31.3%) [WHEAT Flour, Butter (MILK)], Sugar, EGG, WHEAT Flour, Salt, Lecithin [Emulsifier Sunflower Lecithin (E322)] Italian Meringue (7.8%) [Sugar, EGG]

 

Per 100g/ml

% RI

Energy (Kj)

1444kJ

17%

Energy (Kcal)

345kcal

17%

Fat

17g

24%

Of which saturates

10g

50%

Carbohydrate

42g

16%

Of which sugars

29g

32%

Fibre

0.5g

2%

Protein

5.3g

11%

Salt

0.16g

3%

 

 

 

Strawberry & Pistachio Fraisier

Ingredients:

Pistachio Mousseline (41.7%) [Butter (MILK), Icing Sugar, EGG Yolk], MILK, EGG Yolk, Sugar, Cornflour [100% Maize Starch], Butter (MILK)]], PISTACHIO Paste [TREE NUT], Sugar, Sunflower Oil, Flavouring Preparation, Colouring: Brilliant Blue E133 and Carotens E160 (ii)]], Strawberries (29.8%), Sheet Sponge (17.9%) [EGG, Sugar, WHEAT Flour]], Strawberry Jelly (7.5%) [Strawberry Puree [Antioxidant: Ascorbic Acid], Sugar, Water, Pectin Powder [Pectin [E440], Diphosphate [E450], Dextrose, Calcium Phosphate [E341]], Ganache (3%) [Cream (MILK)], White Chocolate [Whole MILK Powder, Sugar, Cocoa Butter, Emulsifier: SOYA Lecithin, Natural Vanilla Flavouring], Gelatine (Pork Origin), PISTACHIO Paste(TREE NUT)]], Butterflies (0.12%) [White Chocolate (Sugar, Cocoa Butter, Whole MILK Powder, Natural Vanilla Flavouring) Confectionery Decoration(s): Cocoa Butter, Sugar, Fat Reduced Cocoa Powder, Colour(s): E162, E120, Corn Starch, Colouring Foodstuff(s): Spirulina Extract]

 

 

Per 100g/ml

% RI

Energy(Kj)

1060kJ

13%

Energy(Kcal)

254kcal

13%

Fat

16g

23%

Of which saturates

8.6g

43%

Carbohydrate

24g

9%

Of which sugars

20g

22%

Fibre

0.7g

3%

Protein

3.7g

7%

Salt

1.9g

32%