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Nutritional information

Chocolate & Raspberry Entremet

Dark Chocolate Mousse (48.5%) [Cream (MILK), Sugar, 70% Dark Chocolate [Cocoa Mass, Sugar, Fat Reduced Cocoa Powder, Emulsifier SOYA Lecithin, Natural Vanilla Flavouring], EGG Yolk, Gelatine (Pork Origin)], Glacage (17%) [Glucose Fructose Syrup, Glucose Syrup, Water, Dark Chocolate Couverture (Cocoa Mass, Sugar, Cocoa Butter, Emulsifier Lecithin (Sunflower), Natural Flavouring), Cocoa Powder, Humectant Glycerol, Sugar, Gelling Agent Fruit Pectin, Acid Malic Acid, Calcium Lactate Preservative Potassium Sorbate, Acidity Regulators Calcium Phosphates, Diphosphates Natural Flavouring], Biscuit Caramel Chocolate [Couverture MILK Chocolate With Caramel (Whole MILK Powder, Cocoa Butter, Caramelised Sugar, Cocoa Mass, Natural Flavouring) Sugar, Vegetable Fat, Biscuit Pieces (WHEAT Flour, Sugar, WHEAT Malt Flour, Emulsifier; Sunflower Lecithin, WHEAT Starch, Raising Agent: E500ii, Salt, Natural Vanilla Flavouring) Skimmed MILK Powder, Emulsifier; SOYA Lecithin, Spices], Sponge (8.1%) [Sugar, Flour (WHEAT) Buttermilk (MILK), Vegetable Oil [Soyabean Oil (produced From GM SOYABEANS), Antifoaming Agent: E900.], EGG, Cocoa Powder [Acidity Regulator: E 501i], Bicarbonate Of Soda, Baking Powder [WHEAT Flour, Raising Agents: Sodium Acid Pyrophosphate E450i, Sodium Bicarbonate E500 (ii)]], Raspberries, Ganache (2.7%) [Cream (MILK), White Chocolate Callebaut [Whole MILK Powder, Sugar, Cocoa Butter, Emulsifier: SOYA Lecithin, Natural Vanilla Flavouring], Gelatine (Pork Origin)], Dark Chocolate Soil  [Butter (MILK), WHEAT Flour, Sugar, Cocoa Powder [Acidity Regulator: E 501i], Salt].

ALLERGY ADVICE: For allergens, see ingredients in CAPS & bold

 

Per 100g/ml

% RI

Energy(Kj)

1994kJ

24%

Energy(Kcal)

479kcal

24%

Fat

31g

44%

Of which saturates

16g

80%

Carbohydrate

42g

16%

Of which sugars

37g

41%

Fibre

2.6g

10%

Protein

6.1g

12%

Salt

0.17g

3%

 

Raspberry White Chocolate Cheesecake

Cheesecake Mix (66.4%) [Cream Cheese [MILK, Cream (MILK), Skim MILK Solids, Salt, Tapioca Starch, Preservative: Potassium Sorbate E202 Lactic Acid Culture], Cream (MILK), Sugar, Gelatine (Pork Origin)], Raspberries, White Chocolate [Sugar, Cocoa Butter, Skimmed MILK Powder, MILK Fat, Emulsifier: SOYA Lecithin , Natural Vanilla Flavouring]], Cheesecake Biscuit Base Standard (16.5%) [Biscuit Crumb [Fortified WHEAT Flour, Wholemeal (WHEAT) Flour, Vegetable Oil (Palm [MB], Rapeseed), Sugar, Invert Sugar Syrup, Raising Agents (Sodium Bicarbonate, Ammonium Bicarbonate), Salt], Butter (MILK)], Raspberry Compote (16.5%) [Raspberry, Sugar, Pectin [E440], Diphosphate [E450], Dextrose, Calcium Phosphate [E341]], White Chocolate [Sugar, Cocoa Butter, Whole MILK Powder, Emulsifier SOYA Lecithin, Natural Vanilla Extract].

ALLERGY ADVICE: For allergens, see ingredients in CAPS & bold

 

Per 100g/ml

% RI

Energy(Kj)

1258kJ

15%

Energy(Kcal)

302kcal

15%

Fat

21g

30%

Of which saturates

6.7g

34%

Carbohydrate

24g

9%

Of which sugars

16g

18%

Fibre

1.5g

6%

Protein

4g

8%

Salt

0.26g

4%

Cookies & Cream Cheesecake

Cheesecake Mix (75%) [Cream Cheese [MILK, Cream (MILK), Skim MILK Solids, Salt, Tapioca Starch, Preservative: Potassium Sorbate E202 Lactic Acid Culture], Cream (MILK)], Sugar, Gelatine (Pork Origin), Oreo Pieces [WHEAT Flour, Sugar, Palm Oil, Rapeseed Oil, Fat Reduced Cocoa Powder,  WHEAT Starch, Glucose Fructose Syrup, Raising Agents (Potassium Carbonates, Ammonium Carbonates, Sodium Carbonates), Salt, Emulsifiers (SOYA Lecithin, Sunflower Lecithin), Flavouring ], White Chocolate [Whole MILK Powder, Sugar, Cocoa Butter, Emulsifier: SOYA Lecithin, Natural Vanilla Flavouring]], Cheesecake Base (17.9%) [Biscuit Crumb [WHEAT Flour, Wholemeal (WHEAT) Flour, Vegetable Oil (Palm [MB], Rapeseed), Sugar, Invert Sugar Syrup, Raising Agents (Sodium Bicarbonate, Ammonium Bicarbonate), Salt], Butter (MILK), Cocoa Powder], Oreo Cookies (7.2%) [WHEAT Flour, Sugar, Palm Oil, Rapeseed Oil, Fat Reduced Cocoa Powder 4.3%, Wheatstarch, Glucose-Fructose Syrup, Raising Agents: (Ammonium Carbonates, Potassium Carbonates, Sodium Carbonates), Salt, Emulsifier: (SOYA Lecithins), Acidity Regulator: (Sodium Hydroxide), Flavouring].

ALLERGY ADVICE: For allergens, see ingredients in CAPS & bold

 

Per 100g/ml

% RI

Energy(Kj)

1510kJ

18%

Energy(Kcal)

363kcal

18%

Fat

26g

37%

Of which saturates

8.5g

43%

Carbohydrate

28g

11%

Of which sugars

18g

20%

Fibre

0.8g

3%

Protein

4.4g

9%

Salt

0.6g

10%

Chocolate Profiteroles

Chocolate Mousse (63.1%) [Cream (MILK), Sugar, Dark Chocolate [Cocoa Mass, Sugar, Cocoa Powder, Emulsifier SOYA Lecithin, Natural Vanilla Flavouring], EGG, Gelatine (Pork Origin)], Choux Pastry (26.8%) [Water, EGG, WHEAT Flour, Butter (MILK), EGG, Sugar, Salt], Chocolate Ganache (9.5%) [Dark Chocolate [Cocoa Mass, Sugar, Cocoa Butter, Emulsifier: Lecithin, Vanilla Flavouring], Cream (MILK)]], Raspberry Crispies [Cocoa Butter, Raspberry, Sugar, Tapioca Starch [E1412] Raspberry Juice Concentrate]

For allergens, see in CAPS and bold. Produced in a facility that contains nuts.

 

 

Per 100g/ml

% RI

Energy(Kj)

2010kJ

24%

Energy(Kcal)

484kcal

24%

Fat

36g

51%

Of which saturates

21g

105%

Carbohydrate

32g

12%

Of which sugars

27g

30%

Fibre

2.8g

11%

Protein

7.1g

14%

Salt

0.22g

4%

 

The Party Collection

Pecan Tart with White Chocolate and Cinnamon Whipped Ganache

Pecan Pie [PECAN Pieces, Sweet Plain Pastry [WHEAT Flour, Butter (MILK), Sugar, EGG, WHEAT Flour, Salt, Emulsifier; Sunflower Lecithin (E322)]], Pecan Filling [Brown Sugar, EGG, Butter (MILK), Golden Syrup, Maple Syrup], White Chocolate & Cinnamon Whipped Ganache [Cream (MILK), White Chocolate [Sugar, Cocoa Butter, Whole MILK Powder, Emulsifier SOYA Lecithin, Natural Vanilla Flavouring], Gelatine (Pork Origin)]

 

 

Per 100g/ml

% RI

Energy (Kj)

2217kJ

26%

Energy (Kcal)

533kcal

27%

Fat

37g

53%

Of which saturates

10g

50%

Carbohydrate

46g

18%

Of which sugars

20g

22%

Fibre

2.7g

11%

Protein

6.6g

13%

Salt

0.16g

3%

 

Salted Caramel Banoffee Choux

Ganache (55.8%) [Cream (MILK), Chocolate With Caramel [Cocoa Butter, Sugar, Whole MILK Powder, MILK Sugar, Whey (MILK) Powder (MILK), Skimmed MILK Powder, Caramelised Sugar, Emulsifier: SOYA Lecithin, Vanilla Flavouring, Salt], Gelatine (Pork Origin)], Curd (23.3%) [Banana Puree [Antioxidant: Ascorbic Acid], Butter (MILK), Caramel Sauce [Sugar, Glucose Syrup, Coconut Oil, Water, MILK Solids, Butter (MILK), Cocoa Butter, Cocoa Mass (SOYA Lecithin) Salt, Whey (MILK) Powder, Artificial Flavour], Sugar, EGGYolk, Gelatine Mass (Pork Origin), Cornflour [100% Maize Starch]], Choux (20.9%) [Water, EGG, WHEAT Flour, Butter (MILK), EGG Yolk, Sugar, Salt], Craquelin [Brown Sugar, WHEAT Flour, Butter (MILK)]]

 

Per 100g/ml

% RI

Energy (Kj)

1476kJ

18%

Energy (Kcal)

356kcal

18%

Fat

29g

41%

Of which saturates

18g

90%

Carbohydrate

20g

8%

Of which sugars

15g

17%

Fibre

0g

0%

Protein

4.1g

8%

Salt

0.21g

4%

 

Strawberry & Cream Cheesecake

Cheesecake Mix (64%) [Cream Cheese MILK, Cream MILK, Skim MILK Solids, Salt, Tapioca Starch, Preservative: Potassium Sorbate E202, Lactic Acid Culture], Cream (MILK)], Sugar, Gelatine (Pork Origin), Strawberry Compote (8.3%) [Strawberries, Sugar, Pectin]], Strawberry Compote (21.3%) [Strawberries, Sugar, Pectin], Biscuit Base (20%) [Biscuit Crumb [Fortified WHEAT flour (WHEAT flour, Calcium Carbonate, Iron, Nicotinamide, Thiamine), Wholemeal Flour (WHEAT), Vegetable Oil (Palm [MB], Rapeseed), Sugar, Invert Sugar Syrup, Raising Agents (Sodium Bicarbonate, Ammonium Bicarbonate), Salt], Butter [Butter (MILK)]]

 

Per 100g/ml

% RI

Energy (Kj)

1253kJ

15%

Energy (Kcal)

301kcal

15%

Fat

21g

30%

Of which saturates

6.9g

35%

Carbohydrate

24g

9%

Of which sugars

13g

14%

Fibre

1g

4%

Protein

3.9g

8%

Salt

1.4g

23%

 

Mango & Coconut Cheesecake

Cheesecake Mix (59.7%) [Cream Cheese (Cream (MILK), Skim MILK Solids, Salt, Tapioca Starch, Preservative: Potassium Sorbate (E202) Lactic Acid Culture], Cream (MILK), Coconut Puree [Coconut Milk (MILK Proteins)], Sugar, Desiccated Coconut [SULPHITES ], Gelatine Mass (Pork Origin)], Base (24.2%) [WHEAT Flour, Calcium Carbonate, Iron, Nicotinamide, Thiamine), Wholemeal (WHEAT) Flour (WHEAT), Vegetable Oil (Palm [MB], Rapeseed), Sugar, Invert Sugar Syrup, Raising Agents (Sodium Bicarbonate, Ammonium Bicarbonate), Salt], Butter (MILK)], Desiccated Coconut ([SULPHITES] Mango Compote (16.1%) [Alphonso Mango, Sugar, Pectin Powder [Pectin [E440], Diphosphate [E450], Dextrose, Calcium Phosphate [E341]]]

 

Per 100g/ml

% RI

Energy (Kj)

1462kJ

17%

Energy (Kcal)

352kcal

18%

Fat

25g

36%

Of which saturates

17g

85%

Carbohydrate

25g

10%

Of which sugars

16g

18%

Fibre

2.3g

9%

Protein

4.2g

8%

Salt

0.28g

5%

 

Award Winning Sicilian Lemon Meringue Tart

Lemon Curd (68.8%) [Lemon Juice [Ascorbic Acid E300, Preservative E224. Contains SULPHITES], Sugar, EGG, Butter (MILK), White Chocolate [Sugar, Cocoa Butter, Whole MILK Powder, Emulsifier SOYA Lecithin, Natural Vanilla Flavouring], Agar Agar], Plain Tart (31.3%) [WHEAT Flour, Butter (MILK)], Sugar, EGG, WHEAT Flour, Salt, Lecithin [Emulsifier Sunflower Lecithin (E322)] Italian Meringue (7.8%) [Sugar, EGG]

 

Per 100g/ml

% RI

Energy (Kj)

1444kJ

17%

Energy (Kcal)

345kcal

17%

Fat

17g

24%

Of which saturates

10g

50%

Carbohydrate

42g

16%

Of which sugars

29g

32%

Fibre

0.5g

2%

Protein

5.3g

11%

Salt

0.16g

3%

 

The Autumn Collection

Lemon Meringue Tart 

Ingredients: Lemon Curd (54.5%) [Lemon Juice [Ascorbic Acid E300, Preservative E224. Contains SULPHITES], Sugar, EGG, Butter (MILK), White Chocolate [Sugar, Cocoa Butter, Whole MILK Powder, Emulsifier SOYA Lecithin, Natural Vanilla Flavouring], Agar Agar], Tart Shell (27.3%) [WHEAT Flour, Butter (MILK)], Sugar, EGG, WHEAT Flour, Salt, Lecithin [Emulsifier Sunflower Lecithin (E322)], Italian Meringue (18.2%) [Sugar, EGG].

Per 100g/ml % RI
Energy (Kj) 1433 17
Energy (Kcal)  342 17
Fat 16 23
of which Saturates 9 45
Carbohydrate 45 17
of which Sugars 33 37
Fibre 0.5 2
Protein 5.2 10
Salt 0.16 3

 

Banoffee Choux

Ingredients: Ganache (55.8%) [Cream (MILK), Chocolate With Caramel [Cocoa Butter, Sugar, Whole MILK Powder, MILK Sugar, Whey (MILK) Powder (MILK), Skimmed MILK Powder, Caramelised Sugar, Emulsifier: SOYA Lecithin, Vanilla Flavouring, Salt], Gelatine (Pork Origin)],Choux Empty (24.8%) [Water, EGG, WHEAT Flour, Butter (MILK), EGG Yolk, Sugar, Salt], Craquelin [Brown Sugar, WHEAT Flour, Butter (MILK)]] Curd (18.6%) [Banana Puree [Antioxidant : Ascorbic Acid], Butter (MILK), Caramel Sauce [Sugar, Glucose Syrup, Coconut Oil, Water, MILK Solids, Butter (MILK), Cocoa Butter, Cocoa Mass (SOYA Lecithin) Salt, Whey(MILK) Powder, Artificial Flavour], Sugar, EGG Yolk, Gelatine Mass (Pork Origin), Cornflour.

Per 100g/ml % RI
Energy (Kj) 1481 18
Energy (Kcal)  357 18
Fat 29 41
of which Saturates 18 90
Carbohydrate 19 7
of which Sugars 14 16
Fibre 0 0
Protein 8 8
Salt 0.59 10

 

Pecan Tart

Ingredients: Plain Pastry (45%) [WHEAT Flour, Butter (MILK), Sugar, EGG, WHEAT Flour, Salt, Emulsifier; Sunflower Lecithin (E322)]], PECAN Pieces (43.8%), Filling (31.3%) [Brown Sugar, EGG, Butter (MILK), Golden Syrup [Partially Inverted Refiners Syrup], Maple Syrup]. White Chocolate Quenelle (31.3%) [Cream (MILK), White Chocolate [Whole MILK Powder, Sugar, Cocoa Butter, Emulsifier: SOYA Lecithin, Natural Vanilla Flavouring ], MILK, Glucose, EGG Yolk, Gelatine (Pork Origin).

 

Per 100g/ml % RI
Energy (Kj) 2708 33
Energy (Kcal) 651 33
Fat 46 66
of which Saturates 15 75
Carbohydrate 53 20
of which Sugars 25 28
Fibre 3.8 15
Protein 8.4 17
Salt 0.19 3

 

Red Velvet

Ingredients: Red Velvet (65.2%) [Sugar, Flour (WHEAT), Buttermilk (MILK), Oil [SOYABEAN Oil, Antifoaming Agent: E900], EGG, Cocoa Powder [Acidity Regulator: E 501i], Red Colouring (E124) [Colouring: Ponceau 4R (124)], Bicarbonate Of Soda, Baking Powder (WHEAT Flour, Calcium carbonate, Iron, Niacin, Thiamine) , Raising Agents: Sodium Acid Pyrophosphate E450i, Sodium Bicarbonate E500 (ii)]], Frosting (34.8%) [Icing Sugar, Cream Cheese [MILK, Cream (MILK), Skim MILK Solids, Salt, Tapioca Starch, Preservative: Potassium Sorbate E202 Lactic Acid Culture], Butter (MILK)].

Per 100g/ml % RI
Energy (Kj) 1642Kj 20
Energy (Kcal) 392Kcal 20
Fat 19 27
of which Saturates 6.9 35
Carbohydrate 51 20
of which Sugars 38 42
Fibre 0.7 3
Protein 3.4 7
Salt 0.12 2

 

Mango Passion Fruit Crunch

Ingredients: Mousse (73.7%) [Cream (MILK), Sugar, Mango Puree, Passion Fruit Puree, Gelatine (Pork Origin)], EGG, Glaze (19.7%) [White Chocolate [Whole MILK Powder, Sugar, Cocoa Butter, Emulsifier: SOYA Lecithin, Natural Vanilla Flavouring], Cocoa Butter, Feuilletine Wafer [WHEAT Flour, Sugar, Vegetable Fat (sunflower, Rapeseed), MILK, Sugar, MILK Proteins, Salt, Malt Extract (BARLEY), Raising Agent: E500ii, Emulsifier: Sunflower Lecithin, Antioxidants: E306, Crispies [Cocoa Butter, Glucose Syrup, Passion Fruit Juice Concentrate, Passion Fruit Powder, Maltodextrin, Apricot Pulp, Thickener: Modified Starch (Potato) (E1414), Thickener: Sodium Alginate (E401)], Yellow Flower Power [Cocoa Butter, Colour: E100], Sponge (6.6%) [EGG, Sugar, WHEAT Flour]. Sable [Flour (WHEAT), Butter (MILK), Brown Sugar, EGGS, Ground ALMONDS (NUTS), Salt (0.44%)], Whipped Ganache [Cream (MILK)], White Chocolate [Whole MILK Powder, Sugar, Cocoa Butter, Emulsifier: SOYA Lecithin, Natural Vanilla Flavouring], Gelatine (Pork Origin)].

 

Per 100g/ml % RI
Energy (Kj) 1470Kj 18
Energy (Kcal) 354kcal 18
Fat 27 39
of which Saturates 16 80
Carbohydrate 24 9
of which Sugars 23 26
Fibre 0 0
Protein 3.7 7
Salt 0.1 2

 

Chocolate Orange Crunch

Ingredients: Mousse (45%) [Cream (MILK), Sugar, Dark Chocolate [Cocoa Mass, Sugar, Fat Reduced Cocoa Powder, Emulsifier SOYA Lecithin, Natural Vanilla Flavouring], EGG, Gelatine (Pork Origin), Orange Oil]], Cara Crakine (29.7%) [Chocolate With Caramel (Whole MILK Powder, Cocoa Butter, Caramelised Sugar, Cocoa Mass, Natural Flavouring) Sugar, Vegetable Fat, Biscuit Pieces (WHEAT Flour, Sugar, WHEAT Malt Flour, Emulsifier; Sunflower Lecithin, WHEAT Starch, Raising Agent: E500ii, Salt, Natural Vanilla Flavouring) Skimmed MILK Powder, Emulsifier; SOYA Lecithin, Spices], Sponge (13.5%) [EGG, Sugar, WHEAT Flour, Cocoa Powder [Acidity Regulator: E 501i]], Glacage (9.9%) [Glucose Fructose Syrup, Glucose Syrup, Water, Dark Chocolate, Cocoa Powder, Humectant Glycerol, Sugar, Gelling Agent Fruit Pectin, Acid Malic Acid, Calcium Lactate Preservative Potassium Sorbate, Acidity Regulators Calcium Phosphates, Diphosphates Natural Flavouring], Cream (MILK)].

Per 100g/ml % RI
Energy (Kj) 1717Kj 20
Energy (Kcal) 412Kcal 21
Fat 25 36
of which Saturates 12 60
Carbohydrate 39 15
of which Sugars 34 38
Fibre 1.7 7
Protein 6.4 13
Salt 0.21 4

 

Raspberry and White Chocolate Cheesecake

Ingredients: Cheesecake Mix (61.5%) [Cream Cheese (MILK) Cream (MILK), Skim MILK Solids, Salt, Tapioca Starch, Preservative: Potassium Sorbate E202 Lactic Acid Culture], Cream (MILK), Sugar, Gelatine (Pork Origin)]], Raspberries, White Chocolate [Sugar, Cocoa Butter, Skimmed MILK Powder, MILK Fat, Emulsifier: SOYA Lecithin, Natural Vanilla Flavouring]], Biscuit Base (23.1%) [WHEAT Flour, Calcium Carbonate, Iron, Nicotinamide, Thiamine), Wholemeal Flour (WHEAT), Vegetable Oil (Palm [MB], Rapeseed), Sugar, Invert Sugar Syrup, Raising Agents (Sodium Bicarbonate, Ammonium Bicarbonate), Salt], Butter (MILK)]], Raspberry Compote (15.4%) [Raspberry Puree, Sugar, Pectin Powder [E440], Diphosphate [E450], Dextrose, Calcium Phosphate [E341]], Freeze Dried Raspberry Powder.

 

Per 100g/ml % RI
Energy (Kj) 1329Kj 16
Energy (Kcal) 319Kcal 16
Fat 22 31
of which Saturates 7.4 37
Carbohydrate 26 10
of which Sugars 16 18
Fibre 1.6 6
Protein 4.1 8
Salt 0.27 5