Nutritional Information

Salted Caramel & Passion Fruit Yule Log

Mousse (37.2%) [Cream (MILK), Sugar, Chocolate [Cocoa Mass, Sugar, Cocoa Butter, Emulsifier SOYA Lecithin , Natural Vanilla Flavouring], EGG, Gelatine Mass (Pork Origin)]], Ganache (32.6%) [Cream (MILK), Callebaut [Whole MILK Powder, Sugar, Cocoa Butter, Emulsifier: SOYA Lecithin, Natural Vanilla Flavouring ], Gelatine], Feuilletine (9.3%) [Chocolate [Sugar, Cocoa Butter, Whole MILK Powder, Cocoa Mass, Emulsifier SOYA Lecithin, Vanilla Flavouring], Feuilletine [WHEAT Flour, Sugar, Vegetable Fat (Sunflower, Rapeseed), Milkfat (MILK) , MILK Sugar, MILK Proteins, Salt, Malt Extract (BARLEY), Emulsifier: Sunflower Lecithin, Rasing Agent: E500ii], Vegetable Oil (GM SOYABEANS), Antifoaming Agent: E900.]], Cremeux (9.3%) [Cream (MILK), Chocolate [Cocoa Butter, Sugar, Whole MILK Powder, MILK Sugar, Whey (MILK) Powder (MILK), Skimmed MILK Powder, Caramelised Sugar, Emulsifier: SOYA Lecithin, Vanilla Flavouring, Salt], MILK, Glucose, EGG, Gelatine, Sea Salt], Sponge (4.7%) [EGG , Sugar, WHEAT Flour, Cocoa Powder [Acidity Regulator: E 501i]], Curd (4.7%) [Passion Fruit Puree, Butter (MILK), Sugar, EGG, Gelatine, Cornflour]], Chocolate (0.93%), Candy Cane (0.87%) [Sugar, Cocoa Butter, Whole MILK Powder, Lactose (MILK), Skimmed MILK Powder, Colours: E162, E101, Emulsifier: SOYA Lecithin (E322), Natural Vanilla Flavouring], Passionfruit Crispies (0.47%) [Cocoa Butter, Glucose Syrup, Passion Fruit Juice Concentrate (8%), Passion Fruit Powder (8%), Maltodextrin, Apricot Pulp, Thickener: Modified Starch (Potato) (E1414), Thickener: Sodium Alginate (E401)]

 Allergens: Milk, Egg, Wheat, Soya

Nutritional information

 

Per 100g/ml

% RI

Energy (Kj)

2044kJ

24%

Energy (Kcal)

492kcal

25%

Fat

39g

56%

Of which saturates

22g

110%

Carbohydrate

31g

12%

Of which sugars

28g

31%

Fibre

1.3g

5%

Protein

4.9g

10%

Salt

0.14g

2%

 

 

Christmas Collection

The Present

Mousse [Cream (MILK), Sugar, Dark Chocolate [Cocoa Mass, Sugar, Cocoa Butter,  Emulsifier SOYA Lecithin, Natural Vanilla Flavouring], EGG, Gelatine (Pork Origin)]], Cream (MILK)], Chocolate [Cocoa Butter, Sugar, Whole MILK Powder, MILK Sugar, Whey (MILK) Powder (MILK), Skimmed MILK Powder, Caramelised Sugar, Emulsifier: SOYA Lecithin,  Vanilla Flavouring, Salt], Glucose, Sugar. Sponge [EGG, Sugar, WHEAT Flour, Cocoa Powder [Acidity Regulator: E 501i]], Chocolate [Sugar, Cocoa Butter, Whole MILK Powder, Cocoa Mass, Emulsifier SOYA Lecithin, Natural Vanilla Flavouring, Salt], White Chocolate , MILK, Gelatine (Pork Origin)], Feuilletine Wafer [WHEAT Flour, Sugar, Vegetable Fat (sunflower, Rapeseed) Milkfat (MILK) MILK Sugar MILK powder, Salt, Malt (GLUTENBARLEY), Raising Agent: E500ii, Emulsifier: Sunflower Lecithin, Antioxidants: E306], Condensed MILK, WHEAT Flour, Water, Vegetable Oil (GM SOYABEANS), Antifoaming Agent: E900.], EGG, Butter (MILK), Ground ALMONDS (TREE NUTS), Allura Red AC (E129), Sea Salt, Salt, Red Colouring (E124) [Colouring: Ponceau 4R (124)]

For allergens see in CAPS and bold. Produced in a facility that contains nuts.

 

 

Per 100g/ml

% RI

Energy(Kj)

2032kJ

24%

Energy(Kcal)

488kcal

24%

Fat

33g

47%

Of which saturates

19g

95%

Carbohydrate

41g

16%

Of which sugars

35g

39%

Fibre

1.8g

7%

Protein

5.3g

11%

Salt

0.16g

3%

 

The Snowball

Mousse [Cream (MILK)], Coconut Puree, Sugar, EGG White, Gelatine (Pork Origin)], Pineapple Curd (13.6%) [Pineapple Puree, Pineapple, Butter (MILK), Sugar, EGG Yolk, Gelatine (Pork Origin), Maize Starch], Desiccated Coconut (9.1%) [Coconut, SULPHITE] Sponge (4.5%) [EGG, Sugar, WHEAT Flour]].

For allergens see in CAPS and bold. Produced in a facility that contains nuts.

 

 

Per 100g/ml

% RI

Energy(Kj)

1456kJ

17%

Energy(Kcal)

351kcal

17%

Fat

28g

40%

Of which saturates

21g

105%

Carbohydrate

19g

7%

Of which sugars

18g

20%

Fibre

2.1g

8%

Protein

4.5g

9%

Salt

0.08g

1%

 

Chocolate Pudding

Chocolate Biscuit Cake [Butter (MILK), Golden Syrup, Rich Tea Biscuits [WHEAT Flour, Sugar, Palm Oil, Glucose Fructose Syrup, BARLEY Malt Extract (GLUTEN), Salt, Raising Agents (Sodium Bicarbonate, Ammonium Bicarbonate)], Digestive Biscuits [WHEAT Flour, Wholemeal Flour (WHEAT), Vegetable Oil (Palm [MB], Rapeseed), Sugar, Invert Sugar Syrup, Raising Agents (Sodium Bicarbonate, Ammonium Bicarbonate), Salt], Dark Chocolate [Cocoa Mass, Sugar, Cocoa Butter, Emulsifier: Lecithin, Vanilla Flavouring],  MILK Chocolate [Sugar, Cocoa Butter, Whole MILK Powder, Cocoa Mass, Emulsifier SOYA Lecithin, Natural Vanilla Flavouring, Salt], Marshmallows [Glucose-Fructose Syrup, Sugar, Water, Pork Gelatine, Maize Starch, Dextrose, Colour (Beetroot Red), Natural Vanilla Flavouring], White Covering Paste [Sugar, Glucose Syrup, Palm Oil, Humectant: E422, Emulsifier: E471, Stabiliser: E413, Preservative: E202, Flavouring], Holly And Berry Piping [Sugar cornstarch powdered EGG albumen (EGG) colours: E104, E129, E133].

For allergens see in CAPS and bold. Produced in a facility that contains nuts.

 

 

Per 100g/ml

% RI

Energy(Kj)

2118kJ

25%

Energy(Kcal)

507kcal

25%

Fat

30g

43%

Of which saturates

17g

85%

Carbohydrate

55g

21%

Of which sugars

39g

43%

Fibre

2.2g

9%

Protein

3.2g

6%

Salt

0.35g

6%

 

Yule Log

Mousse [Cream (MILK), Sugar, Dark Chocolate [Cocoa Mass, Sugar, Fat Reduced Cocoa Powder, Emulsifier SOYA Lecithin, Natural Vanilla Flavouring], EGG Yolk, Gelatine (Pork Origin)], Cherries [Cherries, Glucose Fructose Syrup, Sugar, Sour Cherries Syrup, Colouring Anthocyanins, Concentrated Lemon Juice, Natural Flavour], Sponge [EGG, Sugar, WHEAT Flour, Cocoa Powder (Acidity Regulator: E 501i)], Green Spray [Cocoa Butter, White Chocolate [Whole MILK Powder, Sugar, Cocoa Butter, Emulsifier: SOYA Lecithin, Natural Vanilla Flavouring], Colouring: Tartrazine (E102), Bright Blue FCF (E133 )], Feuilletine Wafer [WHEAT Flour, Sugar, Vegetable Fat (sunflower, Rapeseed) MILK,  Salt, Malt Extract (BARLEY), Raising Agent: E500ii, Emulsifier: Sunflower Lecithin, Antioxidants: E306, MILK Chocolate [Sugar, Cocoa Butter, Whole MILK Powder, Cocoa Mass, Emulsifier SOYA Lecithin, Vanilla Flavouring], Vegetable Oil  (SOYABEANS), Antifoaming Agent: E900].

For allergens see in CAPS and bold. Produced in a facility that contains nuts.

 

 

Per 100g/ml

% RI

Energy(Kj)

2231kJ

27%

Energy(Kcal)

536kcal

27%

Fat

36g

51%

Of which saturates

20g

100%

Carbohydrate

45g

17%

Of which sugars

40g

44%

Fibre

2.6g

10%

Protein

6.6g

13%

Salt

0.12g

2%

 

Christmas Éclair    

Curd [Raspberry Puree, Butter (MILK), Sugar, EGG Yolk, Gelatine Mass (P], Cornflour [100% Maize Starch]], Ganache [Cream (MILK), Chocolate [Whole MILK Powder, Sugar, Cocoa Butter, Emulsifier: SOYA Lecithin, Natural Vanilla Flavouring], Gelatine (Pork Origin)]], Choux [Water, EGG, WHEAT Flour, Butter (MILK), EGG, Sugar, Salt], Topper [White Chocolate (Sugar, Cocoa Butter, Whole MILK Powder, Natural Vanilla Flavouring) Confectionery Decoration(S): Cocoa Butter, Sugar, Fat Reduced Cocoa Powder, Cocoa Paste, Colouring Foodstuff(S): Safflower And Lemon Concentrate, Concentrated Radish, Blackcurrant And Apple, Colour(S): E163, E100, Corn Starch]

For allergens see in CAPS and bold. Produced in a facility that contains nuts.

 

 

Per 100g/ml

% RI

Energy(Kj)

1334kJ

16%

Energy(Kcal)

321kcal

16%

Fat

25g

36%

Of which saturates

15g

75%

Carbohydrate

20g

8%

Of which sugars

15g

17%

Fibre

1.2g

5%

Protein

4.3g

9%

Salt

0.21g

4%

 

Christmas Wreath

Orange Financier (77.4%) [EGG, Icing Sugar, Butter (MILK),  Ground ALMONDS (TREE NUTS), WHEAT Flour, Invert Sugar Syrup, Raising Agents: Sodium Acid Pyrophosphate E450i, Sodium Bicarbonate E500 (ii)], Orange Oil, Salt], Orange syrup (10%) [Orange Puree, Sugar, Grand Marnier (1.3%)] Buttercream (5.2%) [Sugar, Butter (MILK), Colouring [Glycerol E422, Colours: E102 & E133, Emulsifier & Stabiliser: Lecithin E322], Orange Confit (3.9%) [Orange, Sugar, Glucose].

For allergens see in CAPS and bold. Produced in a facility that contains nuts.

 

 

Per 100g/ml

% RI

Energy(Kj)

1532kJ

18%

Energy(Kcal)

367kcal

18%

Fat

20g

29%

Of which saturates

8.5g

43%

Carbohydrate

39g

15%

Of which sugars

31g

34%

Fibre

1.2g

5%

Protein

6.1g

12%

Salt

0.31g

5%

 

Rudolph

Irish Cream Liqueur Cheesecake (59.9%) [Cream Cheese [MILK, Cream (MILK), Skim MILK Solids, Salt, Tapioca Starch, Preservative: Potassium Sorbate E202 Lactic Acid Culture], Cream (MILK), Sugar, Gelatine (Pork Origin), Irish Cream Liqueur [MILKSULPHITES], 38% MILK Chocolate [Sugar, Cocoa Butter, Whole MILK Powder, Cocoa Mass, Emulsifier SOYA Lecithin, Natural Vanilla Flavouring, Salt]], Cheesecake Base (21.9%) [WHEAT Flour, Wholemeal Flour (WHEAT), Vegetable Oil (Palm [MB], Rapeseed), Sugar, Invert Sugar Syrup, Raising Agents (Sodium Bicarbonate, Ammonium Bicarbonate), Salt], Butter (MILK), Cocoa Powder], Red Glaze (14.6%) [Glucose, Sugar, White Chocolate [Whole MILK Powder, Sugar, Cocoa Butter, Emulsifier: SOYA Lecithin, Natural Vanilla Flavouring], Condensed MILK [MILK, Sugar] Gelatine (Pork Origin), Red Colouring [Allura Red AC (E129)]], MILK  Chocolate (3.6%) [Sugar, Cocoa Butter, Whole MILK Powder, Cocoa Mass, Emulsifier SOYA Lecithin, Natural Vanilla Flavouring, Salt].

For allergens see in CAPS and bold. Produced in a facility that contains nuts.

 

 

Per 100g/ml

% RI

Energy(Kj)

1522kJ

18%

Energy(Kcal)

365kcal

18%

Fat

24g

34%

Of which saturates

9.1g

46%

Carbohydrate

32g

12%

Of which sugars

21g

23%

Fibre

0.9g

4%

Protein

4.3g

9%

Salt

0.29g

5%

 

Mince Pies

ALMOND Cream [EGG, Butter (MILK), Sugar, Ground ALMONDS (TREE NUTS)], Mincemeat [Sugar, Vine Fruit, Sultanas With Glazing Agent (Cotton Oil, Sunflower Oil)), Apples, Apple Puree, Water, Vegetable Suet (Palm Oil, Sunflower Oil, Rice Flour), Starch, Cut Mixed Peel (Orange Peel, Glucose Fructose Syrup, Lemon Peel, Sugar, Acidity Regulator (Citric Acid)), Mixed Spice (Coriander, Cassia Cinnamon, Ginger, Cardamom, Cloves, Fennel, Nutmeg), Acetic Acid, Colour E150c, Preservative E202, Flavour Cinnamon],Tart Shell (33.2%) [Flour (WHEAT), Butter (MILK), Sugar, EGG, Salt, Emulsifier: Sunflower Lecithin (E322)]], Flaked ALMONDS  (TREE NUTS)

For allergens, see in CAPS and bold. Produced in a facility that contains nuts.

 

Per 100g/ml

% RI

Energy (Kj)

2053kJ

24%

Energy (Kcal)

491kcal

25%

Fat

27g

39%

Of which saturates

12g

60%

Carbohydrate

53g

20%

Of which sugars

36g

40%

Fibre

2.1g

8%

Protein

7.3g

15%

Salt

0.14g

2%

 

Christmas Party Box

Mini Present

Cremeux [Chocolate [Cocoa Mass, Sugar, Cocoa Butter, Emulsifier: Lecithin, Vanilla Flavouring], Cream (MILK), EGGMILK, Sugar], Glaze [Chocolate [Whole MILK Powder, Sugar, Cocoa Butter, Emulsifier: SOYA Lecithin, Natural Vanilla Flavouring ], Vegetable Oil (GM SOYABEANS), Antifoaming Agent: E900.], Red Powder [Allura Red AC (E129)], Chocolate]]

For allergens, see in CAPS and bold. Produced in a facility that contains nuts.

 

Per 100g/ml

% RI

Energy (Kj)

1568kJ

19%

Energy (Kcal)

377kcal

19%

Fat

27g

39%

Of which saturates

15g

75%

Carbohydrate

26g

10%

Of which sugars

26g

29%

Fibre

2.2g

9%

Protein

5.6g

11%

Salt

0.14g

2%

 

Mini Snowball

Mousse [Coconut Puree [Coconut Milk (of Which MILK Proteins)], Cream (MILK), Italian Meringue [Sugar, EGG ]], Gelatine (Pork Origin)], Desiccated Coconut  [SULPHITE], Sponge [EGG, Sugar, WHEAT Flour]]

For allergens, see in CAPS and bold. Produced in a facility that contains nuts.

 

Per 100g/ml

% RI

Energy (Kj)

1456kJ

17%

Energy (Kcal)

351kcal

18%

Fat

28g

40%

Of which saturates

20g

100%

Carbohydrate

20g

8%

Of which sugars

18g

20%

Fibre

1.6g

6%

Protein

4.3g

9%

Salt

0.09g

2%

 

Christmas Tree Tart

Cream (MILK), Chocolate [Whole MILK Powder, Sugar, Cocoa Butter, Emulsifier: SOYA Lecithin, Natural Vanilla Flavouring], Gelatine (Pork Origin)], Colour Green [Glycerol E422, Colours: E102 & E133, Emulsifier & Stabiliser: Lecithin E322 ], Colour Kiwi [Glycerol (E422), Canola Oil, Colours (E171, E102, E133), Emulsifiers(E322, E433)]], Curd [Cranberry Puree [Orange juice from concentrate, Water, Sugar, Potato starch], Butter (MILK), Sugar, EGG, Orange Puree, Gelatine Mass (Pork Origin)], Cornstarch, Mixed Spice [Cinnamon, Coriander, Caraway, Ginger, Nutmeg, Cloves, Fennel, Turmeric]], Tart Shell Coated [Flour (WHEAT), Butter (MILK), Sugar, EGG, Salt, Emulsifier: Sunflower Lecithin (E322)]], Coating  [Compound Coating [Sugar, Fully Hydrogenated Vegetable Fat (coconut, Palm Kernel) In Varying Proportions, Skimmed MILK Powder, Emulsifier: Lecithins (SOYA)], Vegetable Oil [(GM SOYABEANS), Antifoaming Agent: E900.]]], Candy  [Sugar, Cocoa Butter, Whole MILK Powder, Lactose (MILK), Skimmed MILK Powder, Colours: E162, E101, Emulsifier: SOYA Lecithin (E322), Natural Vanilla Flavouring]

For allergens, see in CAPS and bold. Produced in a facility that contains nuts.

 

Per 100g/ml

% RI

Energy (Kj)

1748kJ

21%

Energy (Kcal)

420kcal

21%

Fat

28g

40%

Of which saturates

17g

85%

Carbohydrate

36g

14%

Of which sugars

22g

24%

Fibre

0.5g

2%

Protein

4.8g

10%

Salt

0.12g

2%

 

Mini Mince Pie

ALMOND Cream [EGG, Butter (MILK), Sugar, Ground ALMONDS (TREE NUTS)], Tart Shell  [Flour (WHEAT), Butter (MILK), Sugar, EGG, Salt, Emulsifier: Sunflower Lecithin (E322)]], Mincemeat (30.9%) [Sugar, Vine Fruit, Sultanas With Glazing Agent (Cotton Oil, Sunflower Oil)), Apples, Apple Puree, Water, Vegetable Suet (Palm Oil, Sunflower Oil, Rice Flour), Starch, Cut Mixed Peel (Orange Peel, Glucose Fructose Syrup, Lemon Peel, Sugar, Acidity Regulator (Citric Acid)), Mixed Spice(Coriander, Cassia Cinnamon, Ginger, Cardamom, Cloves, Fennel, Nutmeg), Acetic Acid, Colour E150c, Preservative E202, Flavour Cinnamon], ALMONDS 

For allergens, see in CAPS and bold. Produced in a facility that contains nuts.

 

Per 100g/ml

% RI

Energy (Kj)

2095kJ

25%

Energy (Kcal)

501kcal

25%

Fat

28g

40%

Of which saturates

13g

65%

Carbohydrate

54g

21%

Of which sugars

35g

39%

Fibre

2g

8%

Protein

7.8g

16%

Salt

0.15g

3%

 

Christmas Cheesecake

Cheesecake Mix (57.7%) [Cream Cheese [MILK, Cream (MILK), Skim MILK Solids, Salt, Tapioca Starch, Preservative: Potassium Sorbate E202 Lactic Acid Culture], Cream MILK, Sugar, Gelatine (Pork Origin)], Base (13.2%) [WHEAT Flour, Calcium Carbonate, Iron, Nicotinamide, Thiamine), Wholemeal Flour (WHEAT), Vegetable Oil (Palm [MB], Rapeseed), Sugar, Invert Sugar Syrup, Raising Agents (Sodium Bicarbonate, Ammonium Bicarbonate), Salt], Butter (MILK)], Cinnamon [GLUTEN], Compote (14%) [Cranberry Puree [Cranberry, Pure Cane Sugar], Sugar, Pectin Powder [E440], Diphosphate [E450], Dextrose, Calcium Phosphate [E341]]], Ganache (11%) [Cream (MILK)], Chocolate [Whole MILK Powder, Sugar, Cocoa Butter, Emulsifier: SOYA Lecithin, Natural Vanilla Flavouring], Cranberries (7.5%), Vanilla Extract [Invert Sugar, Vanilla Concentrate], Vanilla Seed.

For allergens, see in CAPS and bold. Produced in a facility that contains nuts.

 

Per 100g/ml

% RI

Energy (Kj)

1319kJ

16%

Energy (Kcal)

317kcal

16%

Fat

24g

34%

Of which saturates

14g

70%

Carbohydrate

22g

8%

Of which sugars

16g

18%

Fibre

0.7g

3%

Protein

3.7g

7%

Salt

0.25g

4%

Chocolate & Raspberry Entremet

Dark Chocolate Mousse (48.5%) [Cream (MILK), Sugar, Chocolate [Cocoa Mass, Sugar, Cocoa Butter, Emulsifier: SOYA Lecithin, Natural Vanilla Flavouring], EGG, Gelatine (Pork Origin)]], Glacage (17%) [Glucose Fructose Syrup, Glucose Syrup, Water, Chocolate (Cocoa Mass, Sugar, Cocoa Butter, Emulsifier Lecithin (Sunflower), Natural Flavouring), Cocoa Powder, Humectant Glycerol, Sugar, Gelling Agent Fruit Pectin, Acid Malic Acid, Calcium Lactate Preservative Potassium Sorbate, Acidity Regulators Calcium Phosphates, Diphosphates Natural Flavouring], Gateaux (8.1%) [Sugar, WHEAT Flour, MILK, Vegetable Oil [GM SOYABEANS), Antifoaming Agent: E900.], EGG, Cocoa Powder [Acidity Regulator: E 501i], Bicarbonate Of Soda, Baking Powder [WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamine), Raising Agents: Sodium Acid Pyrophosphate E450i, Sodium Bicarbonate E500 (ii)]], Base(16.2%) Chocolate, Feuilletine [WHEAT Flour, Sugar, Vegetable Fat (Sunflower, Rapeseed), Milkfat (MILK), MILK Sugar, MILK Proteins, Salt, Malt (BARLEY), Emulsifier: Sunflower Lecithin, Rasing Agent: E500ii],Raspberries (5.4%), Glaze (2.7%) [Vegetable Oil, Cream (MILK), Chocolate [Whole MILK Powder, Sugar, Cocoa Butter, Emulsifier: SOYA Lecithin, Natural Vanilla Flavouring], Gelatine (Pork Origin)]], Cream (MILK)], Soil (0.27%) [WHEAT Flour, Butter (MILK), Sugar, Cocoa Powder, Salt.

For allergens, see in CAPS and bold. Produced in a facility that contains nuts.

 

 

Per 100g/ml

% RI

Energy (Kj)

2024kJ

24%

Energy (Kcal)

486kcal

24%

Fat

33g

47%

Of which saturates

17g

85%

Carbohydrate

42g

16%

Of which sugars

35g

39%

Fibre

2.5g

10%

Protein

4.5g

9%

Salt

0.16g

3%

 

Biscoff Cheesecake

Cheesecake Mix (57%) [Cream Cheese(MILK), Skim MILK Solids, Salt, Tapioca Starch, Preservative: Potassium Sorbate E202 Lactic Acid Culture], Cream (MILK), Sugar, Gelatine (Pork Origin),  Cheesecake Base (22.3%) [WHEAT Flour, Wholemeal Flour (WHEAT), Butter (MILK), Sugar, Invert Sugar Syrup, Vegetable Oil (Palm, Rapeseed), Raising Agents (Sodium Bicarbonate, Ammonium Bicarbonate, Sodium Hydrogen Carbonate), SOYA Flour, Cinnamon, Salt],Toppping (15.5%) [Caramelised Biscuits (WHEAT Flour, Sugar, Vegetable Oils (Palm , Rapeseed), Candy Sugar Syrup, Raising Agent (sodium Hydrogen Carbonate), SOYA Flour, Salt, Cinnamon), Rapeseed Oil, Sugar, Emulsifier (Lecithins (SOYA)), Acid (citric Acid) Palm Oil], White Chocolate Callebaut [Whole MILK Powder, Sugar, Cocoa Butter, Emulsifier: SOYA Lecithin, Natural Vanilla Flavouring], Butter (MILK)], Cocoa Butter].

For allergens, see in CAPS and bold. Produced in a facility that contains nuts.

 

Nutritional Info:

 

Per 100g/ml

% RI

Energy(Kj)

1690kJ

20%

Energy(Kcal)

406kcal

20%

Fat

28g

40%

Of which saturates

8.8g

44%

Carbohydrate

34g

13%

Of which sugars

21g

23%

Fibre

0.7g

3%

Protein

4.2g

8%

Salt

0.4g

7%

 

Raspberry and Cream Cheesecake

Cheesecake Mix (66.4%) [Cream Cheese [MILK, Cream (MILK), Skim MILK Solids, Salt, Tapioca Starch, Preservative: Potassium Sorbate E202 Lactic Acid Culture], Cream (MILK), Sugar, Gelatine (Pork Origin)], Raspberries, White Chocolate [Sugar, Cocoa Butter, Skimmed MILK Powder, MILK Fat, Emulsifier: SOYA Lecithin , Natural Vanilla Flavouring]], Cheesecake Biscuit Base (16.5%) [Biscuit Crumb [Fortified WHEAT Flour, Wholemeal (WHEAT) Flour, Vegetable Oil (Palm [MB], Rapeseed), Sugar, Invert Sugar Syrup, Raising Agents (Sodium Bicarbonate, Ammonium Bicarbonate), Salt], Butter (MILK)], Raspberry Compote (16.5%) [Raspberry, Sugar, Pectin [E440], Diphosphate [E450], Dextrose, Calcium Phosphate [E341]], White Chocolate [Sugar, Cocoa Butter, Whole MILK Powder, Emulsifier SOYA Lecithin, Natural Vanilla Extract].

 

ALLERGY ADVICE: For allergens, see ingredients in CAPS & bold. Produced in a facility that contains nuts.

 

Per 100g/ml

% RI

Energy(Kj)

1258kJ

15%

Energy(Kcal)

302kcal

15%

Fat

21g

30%

Of which saturates

6.7g

34%

Carbohydrate

24g

9%

Of which sugars

16g

18%

Fibre

1.5g

6%

Protein

4g

8%

Salt

0.26g

4%

Cookies & Cream Cheesecake

Cheesecake Mix (75%) [Cream Cheese [MILK, Cream (MILK), Skim MILK Solids, Salt, Tapioca Starch, Preservative: Potassium Sorbate E202 Lactic Acid Culture], Cream (MILK)], Sugar, Gelatine (Pork Origin), Oreo Pieces [WHEAT Flour, Sugar, Palm Oil, Rapeseed Oil, Fat Reduced Cocoa Powder,  WHEAT Starch, Glucose Fructose Syrup, Raising Agents (Potassium Carbonates, Ammonium Carbonates, Sodium Carbonates), Salt, Emulsifiers (SOYA Lecithin, Sunflower Lecithin), Flavouring ], White Chocolate [Whole MILK Powder, Sugar, Cocoa Butter, Emulsifier: SOYA Lecithin, Natural Vanilla Flavouring]], Cheesecake Base (17.9%) [Biscuit Crumb [WHEAT Flour, Wholemeal (WHEAT) Flour, Vegetable Oil (Palm [MB], Rapeseed), Sugar, Invert Sugar Syrup, Raising Agents (Sodium Bicarbonate, Ammonium Bicarbonate), Salt], Butter (MILK), Cocoa Powder], Oreo Cookies (7.2%) [WHEAT Flour, Sugar, Palm Oil, Rapeseed Oil, Fat Reduced Cocoa Powder 4.3%, Wheatstarch, Glucose-Fructose Syrup, Raising Agents: (Ammonium Carbonates, Potassium Carbonates, Sodium Carbonates), Salt, Emulsifier: (SOYA Lecithins), Acidity Regulator: (Sodium Hydroxide), Flavouring].

ALLERGY ADVICE: For allergens, see ingredients in CAPS & bold. Produced in a facility that contains nuts.

 

Per 100g/ml

% RI

Energy(Kj)

1510kJ

18%

Energy(Kcal)

363kcal

18%

Fat

26g

37%

Of which saturates

8.5g

43%

Carbohydrate

28g

11%

Of which sugars

18g

20%

Fibre

0.8g

3%

Protein

4.4g

9%

Salt

0.6g

10%

 

Pear & Almond Tart

Frangipane (39.6%) [EGG, Sugar, Ground ALMONDS (TREE NUTS), Unsalted Butter (MILK)], Pears (29.7%), Pastry (21.8%) [WHEAT Flour, Unsalted Butter (MILK), Sugar, EGG, Salt, Emulsifier: Sunflower Lecithin (E322)]], Decorgel Neutral (7.9%) [Glucose Syrup (contains SULFITES), Water, Gelling Agents: Pectin (E440(ii)), Sodium Alginate (E401), Carrageenan (E407), Xanthan Gum (E415), Acid Citric Acid (E330), Natural Apple Flavouring, Acidity Regulators Trisodium Citrate (E331(iii)), Tricalcium Phosphate ( E341(iii)), Preservative Potassium Sorbate (E202), Firming Agent Potassium Chloride], Flaked ALMONDS (1%).

ALLERGY ADVICE: For allergens, see in CAPS and bold. Produced in a facility that contains nuts.

 

Per 100g/ml

% RI

Energy(Kj)

1518kJ

18%

Energy(Kcal)

364kcal

18%

Fat

23g

33%

Of which saturates

9.9g

50%

Carbohydrate

33g

13%

Of which sugars

23g

26%

Fibre

1.5g

6%

Protein

6g

12%

Salt

0.12g

2%

T