Our cakes have a shelf life of 3 days from receipt once kept refrigerated.
Chocolate and Hazelnut Tart
Each tart has 8 - 10 servings.
Buttery chocolate sweet pastry shell filled with a 66% Mexique chocolate and praline ganache decorated with chocolate chantilly and toasted hazelnuts
Allergens: Wheat, Egg, Milk, Nuts (Hazelnuts) and Soy